Fall Brunch Frittata

Get ready for autumn with this cozy brunch frittata of squash, kale, bacon and goat cheese! Enjoy alongside our Heritage Vines Zinfandel on a nice weekend outdoors in crisp fall air …

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Honey & Herb Baked Camembert

A twist on the traditional Rosh Hashanah treat, this baked cheese makes a wonderful snack or appetizer paired with our Sauvignon Blanc. Enjoy it alongside homemade bread and chutney …

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Sausage & Swiss Chard Pizza

Have a night of homemade pizza with your favorite sip! The swiss chard in this flavorful pizza is gently sautéed with our Chardonnay, which also pairs well with a slice of this simple, rustic dish …

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